Description

Trusted since 1960, P.A.N. is the global standard for creating traditional Latin American dishes with perfect, reliable results.

Made from 100% selected yellow corn, this flour is uniquely pre-cooked, allowing you to prepare a smooth, malleable dough in seconds. Its slightly sweeter, bolder corn flavor makes it a favorite for those who want their meals to stand out.

Why It’s a Global Favorite:

• Premium Yellow Corn: Crafted from high-quality yellow corn for a rich, golden hue and delicious taste.

• Certified Gluten-Free: A safe, delicious, and dependable choice for those with gluten sensitivities or dietary restrictions.

• Instant Preparation: No long boiling required the pre-cooked nature means you just add water and salt for a perfect dough.

• Perfect for Golden Arepas: The ultimate choice for making crisp, golden Arepas, but equally ideal for Empanadas, Hallacas, Tamales, and Cornbread.

• Consistent Results: Known for its fine, uniform texture that ensures your recipes turn out perfectly every time.